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Oxygen Absorbers in Powdered Milk

Oxygen Absorbers in Powdered Milk

Foshan Weller Moisture Proof Technology Co., Ltd. is one of the most experienced manufacturers and suppliers of oxygen absorbers in powdered milk in China. If you're going to wholesale high quality oxygen absorbers in powdered milk, welcome to get free sample and discount information from our factory. We also accept customized orders.

 

Oxygen Absorbers in Powdered Milk

 

Noted: We can custom for specific application. Accept OEM and ODM orders.

 

Parameter

Description

Product Name

Oxygen Absorbers in Powdered Milk

Material

Iron powder, salt, activated carbon, and clay

Size

Available in various sizes, commonly ranging from 50cc to 2000cc

Activation

Activated upon exposure to air

Oxygen Absorption Capacity

Determined by the size of the absorber; a higher cc number indicates a greater absorption capacity

Shelf Life

Approximately 1-2 years if kept sealed in original packaging

Usage Environment

Designed for use in a controlled, moisture-free environment inside sealed containers

Compatibility

Safe for use with food products, including powdered milk

Packaging

Individually sealed in multi-layer pouches to prevent premature activation

Operating Temperature

Effective in a temperature range typically between -20°C and 60°C

Safety

Non-toxic.It meets food safety standards.

 

Description

 

These oxygen absorbers in powdered milk are small packets containing a blend of safe, non-toxic materials designed to remove oxygen from sealed packaging. By reducing oxygen levels, these absorbers help preserve the freshness, flavor, and nutritional value of powdered milk while extending its shelf life. They work by chemically reacting with oxygen to create a stable environment, preventing spoilage caused by oxidation or microbial growth. Oxygen absorbers are widely used in the food industry to maintain product quality and are safe for direct use in food packaging.

 

Performance

 

Oxygen absorbers used in powdered milk packaging have varying oxygen absorption capacities based on the size of the absorber. For example, it is estimated that air comprises roughly 20% oxygen, and a void space of 100ml would contain around 20ml of oxygen. The absorbers are manufactured in different sizes, such as 50cc, 100cc, 300cc, or larger, with increasing capacities to match the volume of oxygen within a sealed container. For powdered milk, typical recommendations suggest 50–100cc oxygen absorbers for smaller packages and up to 1000cc for larger containers. These oxygen absorbers in powdered milk effectively reduce oxygen levels, prolonging the shelf life and maintaining the quality of powdered milk.

 

Safety

 

These absorbers are safe for preserving powdered milk, because they effectively remove oxygen from the packaging, preventing oxidation and spoilage without introducing harmful chemicals. Designed with food-grade materials, these oxygen absorbers in powdered milk create an ideal environment that extends the shelf life of powdered milk while maintaining its nutritional value and safety for consumption.

 

FAQ

 

Q1: Does milk powder need to be completely vacuum packed when it is stored?

No. You only need to use a well-sealed package. This oxygen absorber will actively remove the oxygen in the package. Even if it is not vacuum packed, it can produce a similar protective effect.

 

Q2: Will it affect the nutritional content of milk powder?

No. Its function is to reduce the impact of oxygen on milk powder and avoid nutrient loss. At the same time, it does not change the composition or quality of the milk powder itself.

 

Q3: If there is still a small amount of air in the package, will the oxygen absorber still work?

Yes. It is specially designed to absorb trace oxygen. Even if there is a small amount of air in the package, it can effectively remove the oxygen in it and keep the milk powder in the best storage condition.

 

Q4: Can these oxygen absorbers in powdered milk be reused?

No. This product cannot recover its function after absorbing oxygen. It is usually used once added to the packaging.

 

 

 

 

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About Us

 

Foshan Weller Moisture-Proof Technology Co., Ltd. was established in 2009. We are a professional manufacturer and supplier in China, with an factory of over 8,000 square meters.

 

Product Range

moisture-proof, mildew-proof, odor-proof and rust-proof products.

Applications

designed for residential, commercial and industrial use.

used for product packaging, transportation, and warehousing in different industries.

Service

Accept wholesale, OEM, ODM orders; Provide custom solutions.

Certifications

SGS, RoHS, REACH, FDA, DMF; SIMT,MIL-D-3464E, DIN55473, ISO9001, ISO14001, BSCI.

 

Product Details and Summary

 

Product Type

Oxygen Absorbers

Main Ingredients

iron powder, salt, activated carbon, etc.

Active Ingredient food-grade iron powder (>95%)

Main Function

It can remove oxygen from the packaging environment through chemical reactions.

Applicable Environment

Need to be used in a sealed environment; suitable for scenes that need to prevent oxidation.

Specifications

20CC-4000CC; or per customer requirement

Oxygen Absorption Capacity

It will vary according to different specifications.

Reaction Speed Reduce O₂ to ≤0.01% within 4-8 hours (in sealed packaging)

Working Temperature Range

-20°C to 60°C

Humidity Requirements

Between 35% and 85% relative humidity

Safety

Non-toxic material, harmless to the stored items and human health. Not edible. Avoid direct contact with the contents.

Environmental Protection

Biodegradable. No harmful residue. Green and pollution-free.

Shelf Life

1-2 years if it is stored correctly

Packaging

Made of high barrier material; sealed design.

Storage Conditions

Avoid high temperature, high humidity and exposure to oxygen, to prevent premature failure.

Certifications SGS, RoHS, REACH, FDA, DMF; SIMT,MIL-D-3464E, DIN55473, ISO9001, ISO14001, BSCI.

 

 

 

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